Our Story

My lifelong dream has always been to open my own restaurant and carry on the tradition started by my mother's beloved Seekonk eatery, Phoebe's Fish and Chips.  With over twenty years of kitchen experience under my belt and a serendipitous engagement to the lovely Pamela Girard (owner of Ananda Hair Lounge right here in Warren!) the stage was set for me to fulfill my hearts longing.  My hope for Eli's Kitchen is for it to be the community choice for locals in search of a humble yet delicious meal in a welcoming atmosphere. Drawing inspiration from an eclectic range of culinary influences, I wish for nothing more than to make folks happy by serving them interpretations of my favorite meals. Eli's Kitchen also caters to folks with food sensitivities and preferences.  From vegan, to locally sourced beef, to craft beer and everything in between, Eli's Kitchen truly has something for everybody! 

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